Overlooking Saint-Jean-de-Luz bay, the Chef Alexandre Willaume and his team offers you inventive dishes with flavours of South-West of France.
Discover suggestions of the day and the Must-Try dishes concocted by our Chef.

For lunch
3 courses menu at €45

For diner
3 courses menu at €55

The Badia Bistrot is open from
Monday to Sunday inclued from 12:00 p.m to 2:00 p.m,
and Sunday and Monday evening from 7:30 p.m to 9:30 p.m.